rainy Saturday afternoon watching Wuthering Heights (the one with Tom Hardy because, yum!), and i get hungry...a look in the fridge presents me with fresh Whiting (scaled and gutted, thanks mum!) and just-cut pieces of Kasseri...i put on some slippers and head into the rain and to the backyard to cut some parsley...lunch is being served!


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I have a lovely wild cod fillet. Looking for recipe suggestions. Later today, I will be in a grocery store - so can pick up ingredients if I don't have them in my pantry.

Not together of course. =P

Fish: I am not a fish eater. My husband loves the stuff. I feel bad that I never make it for him, and I also want to expose our daughter (almost 21 months) to it because I know that it is has healthy fats, plus we are trying to eat better. So, I figure with Lent coming up, I can try to steer away from my usual Lenten ( Read more... )

So I looked through old posts but didnt find exactly what I was looking for.  I want to try to integrate more fish into our diet.  I have NEVER cooked fish before, so I thought I would ask for suggestions.  I would love to know some of the easiest fish to work with....and bonus if you have an easy recipe to share as well ( Read more... )

I posted this on my blog today and thought to share it here:


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So, I'm staying with my parents until Saturday and I told my mom I'd cook every night while I'm here, since she and my dad are working during the day and I'm pretty much sitting around not doing anything ( Read more... )

Hello there, I am a looooong time lurker and first-time poster. I've tried many of the recipes posted here and loved them all, so now I come to you for help ( Read more... )

My boyfriend and I are trying to eat more healthy and lose weight so we want to put more fish into our diet instead of red meat (we're both very sad about this ( Read more... )

My friend and I cleaned my kitchen  Saturday. On Sunday, I woke up with a horrible hangover (partied after cleaning) and a clean kitchen. What do I do? I need to eat...so cooking day it is! YAY! I was pretty happy.

This post includes the following recipes:

• Deviled Eggs with Sun-dried Tomatoes
  
• Tilapia with Soy Sauce and Pineapple-Scallion Brown rice
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We all know things last longer when put in the freezer. We also know that things last longer when vacuum sealed. Now, here is my question. If you took a fillet or two of halibut and vacuum sealed it, then froze it ... how long would it last? I'm told 'forever' but I'm not sure that's accurate. Why do I want to know? Well, this weekend I obtained a ( Read more... )